Hawaiian-Airlines-Presents-On-Cloud-Wine

Hawaiian Airlines Presents Behind the Cellar Door

Event Date:

Nov. 8, 2024

Event Time:

6:00-9:00 P.M.

Location:

Hawaii Convention Center

Unlock the mysteries of the world’s finest wines at Hawaiian Airlines Presents Behind the Cellar Door, the signature wine extravaganza of the Hawaii Food & Wine Festival. We’re handing you the key to uncover the secrets behind every bottle with celebrated winemakers from across the globe, all within the heart of Honolulu. Join us as we bring together an illustrious gathering of 13 award-winning chefs and more than 20 esteemed wine professionals—from winemakers to master sommeliers—dedicated to showcasing the best of Hawaii-grown ingredients alongside varietals from vineyards near and far.

Savor world-class wines and rare vintages from renowned cellars as you swirl your exclusive Hawaii Food & Wine Festival Riedel wine glass and engage with luminaries of the wine world to reveal the secrets behind every sip. Elevate your experience with the artistry of top mixologists who delight your palate with innovative craft cocktails to complement dozens of exquisite culinary creations. Meet some of your favorite chefs from coast to coast including James Beard Award winners, Food & Wine Best New Chefs, Top Chef talents, Next Level Chef stars and so much more. Let your senses soar with every pour and every bite at this wine lover’s oasis! See below for more information:

MORE INFORMATION

All guests receive an exclusive Hawaii Food & Wine Festival Riedel wine glass as a keepsake.
Priority ticket gives you early entry at 5:00 P.M., an hour before General Admission attendees.
VIP includes early entry access at 5:00 P.M. and a reserved seat in “The First Class Lounge”—our VIP experience featuring unparalleled indulgence! VIP guests will enjoy:
- Chef Roy Yamaguchi’s signature raw bar;
- Chef Vikram Garg‘s decadent tasting bar of caviar with unique accoutrements;
- Margotto chef, Shiori Okuya‘s specialty truffle station;
- Private champagne bar.
Event is indoors, smart casual attire.

November 8, 2024

6:00-9:00 P.M.
Hawaii Convention Center

Attire: Smart Casual
Indoors

Sold Out

GENERAL ADMISSION

$300

Entry at 6:00 P.M.

SOLD OUT

PRIORITY ACCESS

$400

Early entry at 5:00 P.M.

SOLD OUT

VIP

INDIVIDUAL – $1,000*

TABLE OF TEN (10) – $10,000*

*Fair market value of goods and services provided is $750 per person.

Early entry at 5:00 P.M. and reserved seating in VIP Lounge

Contact Aya Leslie to make purchase directly to avoid online fees. Email: [email protected]

SOLD OUT

IMPORTANT INFORMATION:

21 YEARS OF AGE AND OLDER

No one under the age of 21, including children in strollers accompanied by their parents, will be admitted to Festival events, unless noted otherwise.

ABOUT THE EVENT

Ticket includes all food and drinks at event, and inclusive of taxes, fees and gratuity.
All sales are final. All events, prices, performances, venues, dates and times are subject to change without notice.
Please refer to FAQ for more information.

EAT, DRINK & STAY THE NIGHT

Hawaii Food & Wine Festival resort partners are offering special room rates for HFWF attendees. Click HERE to explore and book. Reservations and room rates are subject to availability.

SUPPORT HFWF

Hawaii Food & Wine Festival is a program of the 501c(3) nonprofit organization, the Hawaii Ag & Culinary Alliance. All proceeds from the Fourteenth Annual Hawaii Food & Wine Festival benefit local aina-based and community organizations which support culinary and agricultural education, sustainability, and cultural programs in Hawaii.

If you are unable to attend an event, please consider making a donation HERE.