Darren Demaya

Darren Demaya

With its breathtaking setting along one of the most coveted stretches of Waikiki Beach and unparalleled access to fresh, locally sourced island ingredients, Sheraton Waikiki stands as a premier destination for culinary tourism. Leading this vision is newly appointed...
Vanessa Castillo

Vanessa Castillo

Vanessa Castillo is a Maui-born chef whose culinary journey is rooted in the rich culture and flavors of Lahaina. Raised in Lahaina, Maui, and a graduate of Lahainaluna High School, Vanessa discovered her passion for cooking early and began her professional career as...
Rick Moonen

Rick Moonen

Chef Rick Moonen is a celebrated American chef and culinary expert renowned for his commitment to sustainable seafood and innovative cuisine. With more than four and a half decades of experience in the restaurant industry, he has established himself as a leader and...
Jennifer Evetushick

Jennifer Evetushick

In a field traditionally dominated by men, Jennifer Evetushick commands a culinary operation comprising of 75 cooks and stewards at The Westin Maui Resort & Spa. She possesses a balance of inspiring leadership, positive attitude, empathy and the most extraordinary...
Melba Wilson

Melba Wilson

James Beard nominee, Melba Wilson, is a true Harlem native, embodying the essence of New York as one of the most successful African American women in the restaurant and catering industries. Her remarkable achievements and stellar reputation have made Melba’s...