Isabella Pelizzatti

Isabella Pelizzatti

ArPePe - Valtellina, Italy

Isabella Pelizzatti Perego is the 5th-generation for ARPEPE in Valtellina, where her family has grown Nebbiolo (Chiavennasca) on steep alpine slopes since 1860. Today, alongside her brothers Emanuele and Guido, she carries on their father Arturo’s vision: producing pure, honest wines rooted in mountain minerality and finesse. Beyond the winery, Isabella acts as a fundamental global ambassador for Valtellina. Travelling worldwide, she passionately shares the story of the region’s “heroic viticulture” and ancient dry-stone walls, playing a key role in putting this unique alpine terroir on the map of the world’s finest wine destinations.

PARTICIPATING EVENTS

The Greatest Hits Presented by Hawaiian Airlines

Kapiolani Community College

November 7, 2026

ARPEPE: Nebbiolo From the Alps

Halekulani

November 7, 2026

Hawaii Food & Wine Festival recognizes the use of diacritical markings in the modern orthography of Hawaiian language including the ‘okina [‘] or glottal stop, and the kahakō [ā] or macron. However, in order to ensure the best online experience for visitors to our website, these markings may be omitted throughout our site. We thank you for your understanding.