Ben Hon
Ben Hon’s work sits at the intersection of food and people—two lifelong passions that drive his creative vision. In the world of gastronomy, he goes beyond simply documenting a dish; his photography tells the story behind it, capturing both the craft and the...
Kiki Aranita
Kiki Aranita is a chef, food writer, fiber artist, sauce entrepreneur, and recipe developer whose diverse career paths are tied together by nostalgia and care for the ocean. Whether cooking or writing, she aims to represent the flavors of Hawaii and the experiences of...
Lehia Apana
Lehia Apana is a Native Hawaiian storyteller and co-founder of Polipoli Farms, a regenerative farm and food forest in Waiehu, Maui. A former journalist, she spent 15 years telling other people’s stories. It wasn’t until she began growing food that she discovered her...