chef-matt-raso-headshot

Matt Raso

CanoeHouse Mauna Lani, Auberge Resorts Collection - Kamuela, HI

Matt Raso is the Executive Chef of CanoeHouse Mauna Lani, Auberge Resorts Collection. Dining in CanoeHouse feels like you are a guest in the home of Matt and Yuka Raso—the talented husband and wife duo who create the heart of the restaurant. Inspired by Japanese techniques, Raso’s style of cuisine is simple, fresh and designed to be shared. The menu at CanoeHouse draws on Raso’s experiences in cooking, from his life growing up in Canada and cooking in the Marines, to his time with Nobu in Dallas, Florida and Honolulu.

PARTICIPATING EVENTS

Chef Alan Wong & Chef Dean Fearing laughing outside with leis

Cuisines of the Sun®

CanoeHouse at Mauna Lani, Auberge Resorts Collection

October 29, 2022

Hawaii Food & Wine Festival recognizes the use of diacritical markings in the modern orthography of Hawaiian language including the ‘okina [‘] or glottal stop, and the kahakō [ā] or macron. However, in order to ensure the best online experience visitors to our website, these markings may be omitted throughout our site. We thank you for your understanding.