Gale Gand

TRU - Chicago, IL

Pastry Chef Gale Gand has two James Beard Awards, had the Michelin two star restaurant Tru in Chicago, owned Vanilla Bean Bakery, hosts Food Network’s “Sweet Dreams”, and authored 8 books. She worked with Julia Child, makes Gale’s Root Beer, went to La Varenne in Paris, is a Pie Contest Judge, and has Kitchen Sisters Cooking School.





The Art of Food & Wine

The Original Roy's in Hawaii Kai

October 17, 2021