Momo & The Tiger

Event Date:

November 3, 2022

Event Time:

6:00-9:00 P.M.

Location:

Alohilani Resort Waikiki Beach

Meet jet-setting, world renowned Iron Chef Masaharu Morimoto atop the Alohilani Resort Waikiki Beach’s pool deck for one night only as we pay homage to chef’s nickname, Momo San, in this grand tasting celebrating the Year of the Tiger. Chef Morimoto will be joined by an impressive lineup of expert chefs in Asian cuisine and master mixologists, showcasing craft cocktails and innovative dishes that fuse Japanese, Vietnamese, Chinese and Korean flavors with local ingredients. And like the characteristics of those born in the Year of the Tiger, our featured chefs are courageous, energetic and love taking risks! Escape with the tastes of the East at our signature tasting this fall.

Get early access to all the specialty cocktails and bites with a Priority Access ticket that gives you early entry at 5:00 P.M., an hour before General Admission attendees. Or, upgrade to a VIP package which includes early entry tickets for eight (8) and a private reserved cabana.

Are you a First Hawaiian Bank personal Mastercard® cardholder? Take advantage of the First Hawaiian Bank Mastercard® Preferred Access ticket, which allows you early entry at 5:00 P.M. for the General Admission price ($100 savings)!

November 3, 2022

6:00-9:00 P.M.
Alohilani Resort Waikiki Beach

Attire: Resort Casual

Buy Tickets

CAN'T MAKE IT?

If you are unable to attend, please consider donating to the Hawaii Ag & Culinary Fund.

IMPORTANT INFORMATION:

ABOUT THE EVENT

  • Ticket includes all food and drinks at event, and inclusive of taxes, fees and gratuity
  • No one under the age of 21, including children in strollers accompanied by their parents, will be admitted to Festival events, unless noted otherwise
  • All sales are final. All events, prices, performances, venues, dates and times are subject to change without notice
  • Please refer to FAQ for more information

COVID-19 HEALTH & SAFETY MEASURES

Updated September 16, 2021
The safety of our attendees and participants is our number one priority. In accordance with ‘Alohilani Resort Waikiki Beach’s Health & Safety policies, ALL employees, guests and patrons – including HFWF21 attendees – will be required to show proof of full COVID-19 vaccination to attend the event. NEGATIVE COVID-19 TESTS WILL NOT BE ACCEPTED. Ticket holders will receive instructions on how to submit documentation and further information on health and safety measures can be found on our FAQ page, or by contacting info@hawaiifoodandwinefestival.com.

By attending HFWF21:

  • You acknowledge that you (and all ticketed attendees) will comply with all HFWF Health & Safety Protocols once determined by government mandate at time of HFWF21, including but not limited to face mask requirements, health screening and questionnaire, proof of negative COVID-19 test or vaccine card
  • You (and all ticketed attendees) acknowledge that by attending HFWF21, you will be subject to HFWF Health & Safety Protocols. HFWF reserves the right to refuse entry or remove an individual from an event if any such protocols are breached

SUPPORT HFWF

Hawaii Food & Wine Festival is a 501c(3) nonprofit organization. All proceeds from the Twelfth Annual Hawaii Food & Wine Festival benefit the Festival which supports the agricultural, culinary and hospitality industries in Hawaii.

To make a donation, please click HERE.

PARTICIPATING TALENT

Chefs

Rick Bayless

Rick Bayless

Frontera Grill - Chicago, IL

chef-joanne-chang-headshot

Joanne Chang

Flour Bakery+Cafe/Myers+Chang - Boston, MA

chef-peter-cho-headshot

Peter Cho

Han Oak - Portland, OR

Chef-Calvin-Eng-Headshot

Calvin Eng

Bonnie's - Brooklyn, NY

chef-takeshi-kawasaki-headshot

Takeshi Kawasaki

Maru Sushi - Honolulu, HI

chef-andrew-le-headshot

Andrew Le

The Pig & The Lady - Honolulu, HI

chef-masaharu-morimoto-headshot

Masaharu Morimoto

Morimoto Asia & Momosan Waikiki - Honolulu, HI

chef-helen-nguyen-headshot

Helen Nguyen

Saigon Social - New York, NY

chef-alexandre-petard-headshot

Alexandre Petard

Alohilani Resort Waikiki Beach - Honolulu, HI

chef-charles-phan-headshot

Charles Phan

The Slanted Door - San Francisco, CA

chef-rick-tramonto-headshot

Rick Tramonto

Tramonto Cuisine, Inc. - Chicago, IL

Hawaii Food & Wine Festival recognizes the use of diacritical markings in the modern orthography of Hawaiian language including the ‘okina [‘] or glottal stop, and the kahakō [ā] or macron. However, in order to ensure the best online experience visitors to our website, these markings may be omitted throughout our site. We thank you for your understanding.